Menu
Naples
Specialty Martinis
Martinis $15
THE BLUE MARTINI
Blue Ice Vodka, Bols Blue Curacao, Sour, Orange Juice, Served on the Rocks in an Oversized Snifter
ESPRESSO
Grey Goose Vodka, Coffee Liqueur, Fresh Brewed Espresso (Available with Patron Silver Tequila)
1934
Fords Gin, Fresh Raspberry, Lemon Citrus
FLOWER DROP
Grey Goose Citron Vodka, St. Germain, Lemon
CARAMEL PORN STAR
Stoli Vanilla Vodka, Lemon, Caramel, Passionfruit
LYRIC
Don Julio Reposado Tequila, Elderflower, Aperol, Lime
MANGO TANGO
Stoli Orange Vodka, Mango, Citrus, Orange
SAY LESS
Blue Ice Vodka, Apricot, Honey
RUM YUM DAIQUIRI
Don Q Reserva 7 Rum, Aperol, Pineapple
Sip & Swirl $16
DIRTY
Ketel One Vodka and Olive Juice, Served with Three Large Olives
STRAWBERRY BASIL
Tito’s Vodka, Strawberry, Lemon, Basil
BELLINI
Grey Goose Vodka, Peach, Orange Juice, Sparkling Wine
CUCUMBER
Hendrick’s Gin, Muddled Cucumber, Sour
LYCHEE
Grey Goose La Poire Vodka, Bols Lychee Liqueur, Pineapple, Lychee Garnish
Cocktails $16
MOJITO
Don Q Limon Rum, Lime, House Made Mint Infused Simple Syrup, Mint, Club Soda (Available as a Mocktail)
GUAVA ROSE
Don Julio Reposado Tequila, Guava, Lime, Pineapple
PINK DRAGON
Don Julio Blanco Tequila, Mezcal, Dragonfruit, Prickly Pear
PEACH RASPBERRY MARGARITA
Patron Silver Tequila, Raspberry, Peach, Sour
TROPICAL DISTURBANCE
Don Q Reserva 7 Rum, Coconut Cream, Lime, Watermelon Red Bull
JALAPEÑO PASSION FRUIT
21 Seeds Cucumber Jalapeño Tequila, Muddled Jalapeño, Passion Fruit, Citrus
SHAKE YOUR TAIL FEATHER
Milagro Tequila, Pineapple, Fresh Blueberries
GG&T
Fords Gin, Campari, Lime, Guava, Tonic
CHILI MANGO MULE
Don Julio Reposado Tequila, Mango, Fresh Lime, Ginger Beer, Tajin
SPRITZ-CELLO
Pallini Limoncello, Prosecco, Vanilla (Available ZeroProof with Pallini LimonZERO, Sparkling Water)
Modern Twist $17
BULLEIT OLD FASHIONED
Bulleit Bourbon, Simple Syrup, Bitters, Orange, Black Cherry
CINNAMON MOOD
Jack Daniel’s Single Barrel Whiskey, Cherry, Cinnamon Cream
Wine
Whites
Cakebread Cellars
Chardonnay, Napa
20/80
Kendall-Jackson, "Vintner’s Reserve"
Chardonnay, California
13/44
Sonoma Cutrer
Chardonnay, Russian River
15/50
Santa Margherita
Pinot Grigio, Italy
56
Ecco Domani
Pinot Grigio, Italy
12/40
St. Supéry
Sauv Blanc, Napa
1448
Whitehaven "Marlborough"
Sauv Blanc, New Zealand
12/40
Bex
Riesling, Germany
12/40
Mirassou
Moscato, California
12/40
Rosé
Allasea
Rosé, France
12/40
Reds
J. Lohr
Cabernet, California
14/48
Josh Cellars
Cabernet, California
12/40
Silver Palm
Cabernet, North Coast Ca
48
Caymus
Cabernet, Napa
150
Stags Leap Wine Cellars “Artemis”
Cabernet, Napa
110
La Crema
Pinot Noir, Monterey
13/44
Meiomi
Pinot Noir, California
12/40
Mer Soleil ‘Reserve’
Pinot Noir, California
80
Kendall-Jackson “Vintner’s Reserve”,
Merlot, California
12/40
Don Miguel Gascon
Malbec, Argentina
13/44
Apothic
Red Blend, California
12/40
House Wines
Coastal Vines
Pinot Grigio, Chardonnay, Merlot, or Cabernet
11
Champagne
Brut
Louis Roederer, ‘Cristal’
France
600
Dom Perignon ‘Vintage’
France
400/800
Veuve Clicquot, ‘Yellow Label’
France
120/280
Moët Chandon ‘Nectar’
France
120
Moët Chandon ‘Imperial’
France
100/230
Perrier Jouet ‘Grand Brut’
France
100
Lamarca, ‘Prosecco’
Italy
60
Rosé
Perrier Jouet ‘Blason’
France
180
Veuve Clicquot
France
160
Moët Chandon ‘Nectar Rosé’
France
150
Splits
Moët Chandon ‘Imperial’
France
26
Chandon ‘Brut’
Napa
15
Chandon ‘Rosé’
Napa
15
Korbel ‘Brut’
California
12
Bottle Service
Vodka
Grey Goose
300/425
Ketel One
275
Tito’s
250
Belvedere
300
Tequila
Patron Silver
300
Clase Azul Reposado
650
Don Julio 1942
650
Don Julio
325
Casamigos Blanco
350
Clase Azul Reposado
650
Gin
Tanqueray
250
Bombay Sapphire
250
Hendrick’s
275
Blue Food
Fresh from the kitchen
happy hour pricing in blue
Spinach & Artichoke Dip
Spinach, Artichoke Hearts, Alfredo & Mozzarella Cheese Served with Warm Toasted Pita Chips
12
Shrimp & Crab Dip
Gulf Shrimp and Blue Crab in a Creamy Cheese Sauce Served Hot, Accompanied by Seasoned Toast Points
12
Beer Cheese Dip (V)
Served with Warm Salted Bavarian Pretzel Sticks
12
Bacon Wrapped Shrimp (GF)
Five Jumbo Shrimp Wrapped in Peppered Bacon, Served with a Sweet Chili Sauce
20
Rotisserie Chicken Wings (GF)
Lemon Pepper / BBQ / Mango Habanero / Buffalo (5 per order)
15
Baked Brie
Soft Creamy French Cheese Wrapped in a Puff Pastry, Baked Golden Brown, Drizzled with Natural Honey, Accompanied by Sliced Apples and Grapes and a Strawberry Cabernet Sauce
14
Margherita Flatbread (V)
Vine Ripened Tomatoes, Provolone & Mozzarella Cheese, Fresh Basil, Garlic, Salt & Pepper
15
Pepperoni Flatbread
Cup & Char Pepperoni, Sweet Tomato Sauce, Oregano and Fresh Italian Cheeses
15
Beef & Portobello Flatbread
Our House Marinated Beef Tenderloin, Portobello Mushrooms, and Fresh Italian Cheeses
15
Shrimp Martini (GF)
Jumbo Black Tiger Shrimp, Served in a Chilled Martini Glass with a House Made Cocktail Sauce
18
Sesame Encrusted Ahi Tuna
Marinated in Teriyaki, Ginger and Pineapple Juice, Seared to Rare then Chilled, Resting over a Bed of Seaweed Salad, Accompanied by a Toasted Sesame Dressing
18
Thai Chicken
Juicy Chicken Tenderloins Marinated in a Mild Peanut Dressing Served over a Bed of Napa Cabbage Coleslaw, Garnished with Peanuts and Red Bell Pepper
18
Lollipop Lamb Chops
Mediterranean Marinated New Zealand Lamb, Served with Garlic Mashed Potatoes and a Frangelico Mint Pesto
29
Surf & Turf Sliders
Surf & Turf Our House Marinated Beef Tenderloin, Sliced and Sitting on a Bed of Arugula, Melted Gorgonzola, Spicy Horseradish Sauce, Served on a Toasted Slider Bun Chilled Lobster Salad Dressed with a Lemon Dill Aioli and Crunchy Celery on a Toasted Slider Bun
20
Lobster Sliders
Chilled Lobster Salad, Dressed with a Lemon Dill Aioli and Crunchy Celery on a Toasted Slider Bun
20
Beef Tenderloin Sliders
Our House Marinated Beef Tenderloin, Sliced, Sitting on a Bed of Arugula, Melted Gorgonzola, Spicy Horseradish Sauce, on a Soft Toasted Slider Roll
20
NY Style Cheesecake
Plain Cheesecake, Topped with Fresh Berries and a Strawberry Cabernet Sauce
12
Chocolate Decadence
A Multi-Layered Decadent Dessert with a Dark Milk Chocolate Frosting and Milk Chocolate Chunks
12
V+ Vegan GF Gluten Free Available Upon Request ($1 Upcharge)
*These items can be ordered rare or undercooked. The consumption of raw, rare, seared, and undercooked meats can increase the risk for food bourne illness.
DINNER PACKAGES
Optional side accompaniments available with all offerings.