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Menu

Naples

Specialty Martinis

Martinis $15

THE BLUE MARTINI

Blue Ice Vodka, Bols Blue Curacao, Sour, Orange Juice, Served on the Rocks in an Oversized Snifter

ESPRESSO

Grey Goose Vodka, Coffee Liqueur, Fresh Brewed Espresso (Available with Patron Silver Tequila)

1934

Fords Gin, Fresh Raspberry, Lemon Citrus

FLOWER DROP

Grey Goose Citron Vodka, St. Germain, Lemon

CARAMEL PORN STAR

Stoli Vanilla Vodka, Lemon, Caramel, Passionfruit

LYRIC

Don Julio Reposado Tequila, Elderflower, Aperol, Lime

MANGO TANGO

Stoli Orange Vodka, Mango, Citrus, Orange

SAY LESS

Blue Ice Vodka, Apricot, Honey

RUM YUM DAIQUIRI

Don Q Reserva 7 Rum, Aperol, Pineapple

Sip & Swirl $16

DIRTY

Ketel One Vodka and Olive Juice, Served with Three Large Olives

STRAWBERRY BASIL

Tito’s Vodka, Strawberry, Lemon, Basil

BELLINI

Grey Goose Vodka, Peach, Orange Juice, Sparkling Wine

CUCUMBER

Hendrick’s Gin, Muddled Cucumber, Sour

LYCHEE

Grey Goose La Poire Vodka, Bols Lychee Liqueur, Pineapple, Lychee Garnish

Cocktails $16

MOJITO

Don Q Limon Rum, Lime, House Made Mint Infused Simple Syrup, Mint, Club Soda (Available as a Mocktail)

GUAVA ROSE

Don Julio Reposado Tequila, Guava, Lime, Pineapple

PINK DRAGON

Don Julio Blanco Tequila, Mezcal, Dragonfruit, Prickly Pear

PEACH RASPBERRY MARGARITA

Patron Silver Tequila, Raspberry, Peach, Sour

TROPICAL DISTURBANCE

Don Q Reserva 7 Rum, Coconut Cream, Lime, Watermelon Red Bull

JALAPEÑO PASSION FRUIT

21 Seeds Cucumber Jalapeño Tequila, Muddled Jalapeño, Passion Fruit, Citrus

SHAKE YOUR TAIL FEATHER

Milagro Tequila, Pineapple, Fresh Blueberries

GG&T

Fords Gin, Campari, Lime, Guava, Tonic

CHILI MANGO MULE

Don Julio Reposado Tequila, Mango, Fresh Lime, Ginger Beer, Tajin

SPRITZ-CELLO

Pallini Limoncello, Prosecco, Vanilla (Available ZeroProof with Pallini LimonZERO, Sparkling Water)

Modern Twist $17

BULLEIT OLD FASHIONED

Bulleit Bourbon, Simple Syrup, Bitters, Orange, Black Cherry

CINNAMON MOOD

Jack Daniel’s Single Barrel Whiskey, Cherry, Cinnamon Cream

Wine

Whites

Cakebread Cellars

Chardonnay, Napa

20/80

Kendall-Jackson, "Vintner’s Reserve"

Chardonnay, California

13/44

Sonoma Cutrer

Chardonnay, Russian River

15/50

Santa Margherita

Pinot Grigio, Italy

56

Ecco Domani

Pinot Grigio, Italy

12/40

St. Supéry

Sauv Blanc, Napa

1448

Whitehaven "Marlborough"

Sauv Blanc, New Zealand

12/40

Bex

Riesling, Germany

12/40

Mirassou

Moscato, California

12/40

Rosé

Allasea

Rosé, France

12/40

Reds

J. Lohr

Cabernet, California

14/48

Josh Cellars

Cabernet, California

12/40

Silver Palm

Cabernet, North Coast Ca

48

Caymus

Cabernet, Napa

150

Stags Leap Wine Cellars “Artemis”

Cabernet, Napa

110

La Crema

Pinot Noir, Monterey

13/44

Meiomi

Pinot Noir, California

12/40

Mer Soleil ‘Reserve’

Pinot Noir, California

80

Kendall-Jackson “Vintner’s Reserve”,

Merlot, California

12/40

Don Miguel Gascon

Malbec, Argentina

13/44

Apothic

Red Blend, California

12/40

House Wines

Coastal Vines

Pinot Grigio, Chardonnay, Merlot, or Cabernet

11

Champagne

Brut

Louis Roederer, ‘Cristal’

France

600

Dom Perignon ‘Vintage’

France

400/800

Veuve Clicquot, ‘Yellow Label’

France

120/280

Moët Chandon ‘Nectar’

France

120

Moët Chandon ‘Imperial’

France

100/230

Perrier Jouet ‘Grand Brut’

France

100

Lamarca, ‘Prosecco’

Italy

60

Rosé

Perrier Jouet ‘Blason’

France

180

Veuve Clicquot

France

160

Moët Chandon ‘Nectar Rosé’

France

150

Splits

Moët Chandon ‘Imperial’

France

26

Chandon ‘Brut’

Napa

15

Chandon ‘Rosé’

Napa

15

Korbel ‘Brut’

California

12

Bottle Service

Vodka

Grey Goose

300/425

Ketel One

275

Tito’s

250

Belvedere

300

Tequila

Patron Silver

300

Clase Azul Reposado

650

Don Julio 1942

650

Don Julio

325

Casamigos Blanco

350

Clase Azul Reposado

650

Gin

Tanqueray

250

Bombay Sapphire

250

Hendrick’s

275

Blue Food

Fresh from the kitchen

happy hour pricing in blue

Spinach & Artichoke Dip

Spinach, Artichoke Hearts, Alfredo & Mozzarella Cheese Served with Warm Toasted Pita Chips

12/8

Shrimp & Crab Dip

Gulf Shrimp and Blue Crab in a Creamy Cheese Sauce Served Hot, Accompanied by Seasoned Toast Points

12/8

Beer Cheese Dip (V)

Served with Warm Salted Bavarian Pretzel Sticks

12/8

Bacon Wrapped Shrimp (GF)

Five Jumbo Shrimp Wrapped in Peppered Bacon, Served with a Sweet Chili Sauce

20/15

Rotisserie Chicken Wings (GF)

Lemon Pepper / BBQ / Mango Habanero / Buffalo (5 per order)

15/11

Baked Brie

Soft Creamy French Cheese Wrapped in a Puff Pastry, Baked Golden Brown, Drizzled with Natural Honey, Accompanied by Sliced Apples and Grapes and a Strawberry Cabernet Sauce

14/8

Margherita Flatbread (V)

Vine Ripened Tomatoes, Provolone & Mozzarella Cheese, Fresh Basil, Garlic, Salt & Pepper

15/8

Pepperoni Flatbread

Cup & Char Pepperoni, Sweet Tomato Sauce, Oregano and Fresh Italian Cheeses

15/8

Beef & Portobello Flatbread

Our House Marinated Beef Tenderloin, Portobello Mushrooms, and Fresh Italian Cheeses

15/8

Shrimp Martini (GF)

Jumbo Black Tiger Shrimp, Served in a Chilled Martini Glass with a House Made Cocktail Sauce

18

Sesame Encrusted Ahi Tuna

Marinated in Teriyaki, Ginger and Pineapple Juice, Seared to Rare then Chilled, Resting over a Bed of Seaweed Salad, Accompanied by a Toasted Sesame Dressing

18

Thai Chicken

Juicy Chicken Tenderloins Marinated in a Mild Peanut Dressing Served over a Bed of Napa Cabbage Coleslaw, Garnished with Peanuts and Red Bell Pepper

18/12

Lollipop Lamb Chops

Mediterranean Marinated New Zealand Lamb, Served with Garlic Mashed Potatoes and a Frangelico Mint Pesto

29

Surf & Turf Sliders

Surf & Turf Our House Marinated Beef Tenderloin, Sliced and Sitting on a Bed of Arugula, Melted Gorgonzola, Spicy Horseradish Sauce, Served on a Toasted Slider Bun Chilled Lobster Salad Dressed with a Lemon Dill Aioli and Crunchy Celery on a Toasted Slider Bun

20/15

Lobster Sliders

Chilled Lobster Salad, Dressed with a Lemon Dill Aioli and Crunchy Celery on a Toasted Slider Bun

20/15

Beef Tenderloin Sliders

Our House Marinated Beef Tenderloin, Sliced, Sitting on a Bed of Arugula, Melted Gorgonzola, Spicy Horseradish Sauce, on a Soft Toasted Slider Roll

20/15

NY Style Cheesecake

Plain Cheesecake, Topped with Fresh Berries and a Strawberry Cabernet Sauce

12

Chocolate Decadence

A Multi-Layered Decadent Dessert with a Dark Milk Chocolate Frosting and Milk Chocolate Chunks

12

V+ Vegan GF Gluten Free Available Upon Request ($1 Upcharge)

*These items can be ordered rare or undercooked. The consumption of raw, rare, seared, and undercooked meats can increase the risk for food bourne illness.

HOOKAH - $50

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